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Traditional Ukrainian soup, with turkey-based broth, with potatoes, beets, carrots, onions, garlic and herbs Served with sour cream and pita.
Traditional Azerbaijani cold (or warm) soup, based on yogurt, with a large addition of greens, rice and chickpeas. Served with pita
ask from the waiter
Chicken Caesar Salad with roasted chicken, greens in Caesar sauce, cherry tomatoes, quail eggs, croutons, sprinkled with parmesan on top.
Salmon Caesar Salad with roasted salmon, greens in Caesar sauce, cherry tomatoes, quail eggs, croutons, sprinkled with parmesan on top.
Salad with finely chopped cucumber and tomatoes, red onions and cilantro. Served with Narsharab pomegranate sauce
Tomato-based salad with pomegranate sauce and basil.
Salad with lightly salted salmon inside with Philadelphia cheese, with greens soaked in mustard-honey-balsamic sauce, orange fillet, olives and sesame seeds.
Light vegetarian salad of caramelized eggplant and tomatoes, served with pomegranate sauce.
Hot plate filled with grilled vegetables (Eggplant, paprika, tomatoes, mushrooms.) Served with honey mustard and garlic sauces.
Traditional Azerbaijani dumplings with beef and mint inside, served with yogurt sauce.
Traditional Azerbaijani dumplings with beef and mint inside, fried to a light crispy crust. Served with mint-spicy sauce.
Traditional Azerbaijani grape leaf curls filled with stewed ground beef and mint. served with yogurt sauce based on cilantro and mint.
Spinach-based pasta with creamy mushroom sauce and baked chicken breast. Served with cherry tomatoes and parmesan.
Spinach-based pasta with cream sauce based on lemon zest and onion, and baked salmon fillet. Served with cherry tomatoes and parmesan.
Crispy clab sandwich with roasted chicken breast, house-made cocktail sauce, eidam cheese, tomatoes and lettuce.
Crispy clab sandwich with seared salmon, creamy Philadelphia cheese, tomatoes and lettuce.
Classic cheeseburger with 170g beef patty (level of frying depends on your desire) with homemade burger sauce, lettuce, tomatoes and pickles.
Classic cheeseburger with beef patty (level of fry depends on your preference) variation of gorgonzola, blue cheese, caramelized onions and BBQ sauce.
Our signature burger with sour pomegranate sauce, beef patty, basil, and Philadelphia cheese.
A classic of Azerbaijani cuisine, a very hearty dish of turkey, eggplants, tomatoes and paprika. Be warned, the portion is designed for at least 3 or 4 people! Served with fried pita. Our specialty.
Classic crispy fries.
Baked potato wedges with spices.
Homemade chicken nuggets in a crispy breading.
Fried mozzarella sticks in a light breading.
Alergeny (1:3:7:10)
Traditional honey cake.
Chocolate brownie filled with delicate chocolate mousse, served with a scoop of vanilla ice cream.
Chocolate brownie filled with delicate chocolate mousse, served with a scoop of vanilla ice cream.
Our signature homemade cheesecake with a cottage cheese mousse and shortbread crispy base. Served with homemade milk caramel.
Our signature homemade cheesecake with a cottage cheese mousse and shortbread crispy base. Served with strawberry puree.
A mix of perfectly matched cheeses: brie, camembert, gorgonzola, parmesan. Served with grapes, walnuts and honey. Perfect for a light wine party.
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